Mission in the Mud

Episode: CCDIN-812F

Chef Robert Irvine lands at Blackberry Farm, an exclusive resort located in the foothills of the Smoky Mountains. His mission: prepare a gourmet meal that was sold at auction for $15,000 to benefit Friends of Great Smoky National Park. The catch: he must create this fine dining experience for 45 guests camping-style; no kitchen, no stoves, no ovens, no electricity ... and in the pouring rain!

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