Season 2, Episode 10

Elvis Eats

Chef Robert arrives at Graceland to receive his challenge from Priscilla Presley. She asks him to dispel the myth that Elvis only ate junk food and make a down home country family-style dinner for one hundred -- of the over fifty thousand -- fans who have come to Memphis to celebrate Elvis.
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Recipes From This Episode

Memphis-Style Meatloaf

Creamed Corn

Viva Las Vanilla Wafer Pudding

Love Me Tenderloin Minute-Steaks with Fried Okra

Watermelon Salad

Southern Fried Catfish

Black-Eyed Pea Salad

Buttermilk Marinated Deep-Fried Chicken Thighs

Gold Cadillac Mac 'n Cheese

"The King's" Cornbread

Tupelo Tomato Salad

Creamed Spinach

Pork Chops with Apple Compote

Sweet Potato Mash

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