Season 2, Episode 10

Elvis Eats

Chef Robert arrives at Graceland to receive his challenge from Priscilla Presley. She asks him to dispel the myth that Elvis only ate junk food and make a down home country family-style dinner for one hundred -- of the over fifty thousand -- fans who have come to Memphis to celebrate Elvis.
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Recipes From This Episode

Buttermilk Marinated Deep-Fried Chicken Thighs

Pork Chops with Apple Compote

Watermelon Salad

Southern Fried Catfish

Creamed Corn

Viva Las Vanilla Wafer Pudding

Black-Eyed Pea Salad

Sweet Potato Mash

Gold Cadillac Mac 'n Cheese

Creamed Spinach

Memphis-Style Meatloaf

Love Me Tenderloin Minute-Steaks with Fried Okra

"The King's" Cornbread

Tupelo Tomato Salad

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