Season 3, Episode 3

Medieval Mayhem

Here ye, Here ye, Chef Robert Irvine will cook for royalty at the Maryland Renaissance Festival. King Henry VIII has requested Chef Irvine's culinary expertise to create a royal feast fit for a king, his fiancee, Princess Anna of Cleves, and 30 guests.
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Recipes From This Episode

Country Castle Salad

Pheasant with Cranberry Honey

Taming of the Squash Stew

The Merchant of Venison Chops with Red Wine Mushroom Sauce and Bulgur Porridge

Apple Fritter Tart

Spinach and Cheese Pillows

Midsummer's Night Marzipan with Rose Petals

Queen's Choice Quail with Fig and Date Sauce

Swordfish with Citrus Salade "Veronique"

Twelfth Night Turkey with Wild Rice Stuffing and Ale Reduction

Almond Brittle

Much Ado about Mushroom Beef Steaks Poached in Ale

Wild Rice with Almonds

Sugared Wensleydale Cheese with Biscuits

Fresh Baked Boules

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