Season 3, Episode 3

Medieval Mayhem

Here ye, Here ye, Chef Robert Irvine will cook for royalty at the Maryland Renaissance Festival. King Henry VIII has requested Chef Irvine's culinary expertise to create a royal feast fit for a king, his fiancee, Princess Anna of Cleves, and 30 guests.
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Recipes From This Episode

Almond Brittle

Fresh Baked Boules

Twelfth Night Turkey with Wild Rice Stuffing and Ale Reduction

Wild Rice with Almonds

Swordfish with Citrus Salade "Veronique"

Sugared Wensleydale Cheese with Biscuits

Spinach and Cheese Pillows

Apple Fritter Tart

Much Ado about Mushroom Beef Steaks Poached in Ale

Country Castle Salad

The Merchant of Venison Chops with Red Wine Mushroom Sauce and Bulgur Porridge

Midsummer's Night Marzipan with Rose Petals

Queen's Choice Quail with Fig and Date Sauce

Pheasant with Cranberry Honey

Taming of the Squash Stew

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