Ching-He Huang is on a mission to show viewers that they can prepare mouth-watering Chinese dishes using fresh, readily available ingredients. Why order takeout when you can actually make a quick and healthy Chinese meal with what you already have in your kitchen? Ching explores all that San Francisco and the Bay Area have to offer by visiting local markets, farms and suppliers. She finds the best ingredients and cooks them right then and there at the peak of their freshness. Armed with her friendly style and vast knowledge, Ching is out to prove that Chinese cuisine can be simple, healthy, fun and delicious.

Show Extras

Chinese Cooking 101

Get to know authentic Chinese cooking – quite different from greasy takeout food – and re-create authentic dishes at home.
Master Chinese Cooking

Most Popular Recipes

Mapo Dofu

Vegetable Lettuce Wraps (Sin Cai Bao)

Mixed Seafood Congee

Grilled Asian Vegetable Couscous

Smoky Hot Scallops and Chives

Eastern Style Tuna Nicoise Salad with Tea Marbled Eggs and Wasabi Vinaigrette

Lychee Mojito

BBQ Yellow Bean Chicken with Grilled Chinese Long Beans

Sesame Balls with Red Bean Paste and Bananas

Ginger and Cucumber Juice

Oolong Tea Infused Pisco Sour

Shrimp and Bacon Sesame Toast

Three Cup Chicken with Garlic Spinach

Seafood and Chive Dumplings

Longevity Noodles

"Pearl Balls" - Pork Meatballs in Sticky Rice

Sichuan-Style Crispy Shrimp with Garden Salad

Oyster Sauce Chicken with Bok Choy

Lemon Smash

Sweet and Sour Pork Sliders

Spicy Oyster Omelet "Tacos"

Sticky Soy and Orange Beef Rolls

Braised Pork Belly Bao

Beef and Black Bean Ho Fun

Apple, Lychee and Raspberry Crumble

Yangzhou Fried Rice

Pork and Prawn Boiled Wontons

About the Host

Ching-He Huang

Learn more about Ching-He Huang, host of Restaurant Redemption and Easy Chinese, and see how she makes simple, fresh recipes at home.