Ching-He Huang is on a mission to show viewers that they can prepare mouth-watering Chinese dishes using fresh, readily available ingredients. Why order takeout when you can actually make a quick and healthy Chinese meal with what you already have in your kitchen? Ching explores all that San Francisco and the Bay Area have to offer by visiting local markets, farms and suppliers. She finds the best ingredients and cooks them right then and there at the peak of their freshness. Armed with her friendly style and vast knowledge, Ching is out to prove that Chinese cuisine can be simple, healthy, fun and delicious.

Show Extras

Chinese Cooking 101

Get to know authentic Chinese cooking – quite different from greasy takeout food – and re-create authentic dishes at home.
Master Chinese Cooking

Most Popular Recipes

Vegetable Lettuce Wraps (Sin Cai Bao)

Peking Duck Spring Rolls

Oyster Sauce Chicken with Bok Choy

Yang-Yang Crispy Beef

Ching's Midnight Dan Dan Noodles

Ching's Classic Beef Noodle Soup

Three Cup Chicken with Garlic Spinach

Peking Duck

Vegetable Chow Mein

Roasted Miso Chicken Wings

Red Curry Chicken Stir-Fry

Yangzhou Fried Rice

Pork and Prawn Boiled Wontons

Ginger and Cucumber Juice

Spicy Soy Ribs with Sweet and Sour Slaw

Braised Pork Belly Bao

Chicken with Kaffir Lime Pesto

Ginger Miso Seafood Broth

Pork and Prawn Boiled Wontons

Savory Sour Chicken Noodle Soup

Mandarin Martini

Prawn and Chive Potstickers

Wasabi Potato Salad

Crispy Fragrant Duck Tacos with Asian Pear and Mango Salsa

Beef and Black Bean Ho Fun

Sesame Balls with Red Bean Paste and Bananas

Lychee Mojito

About the Host

Ching-He Huang

Learn more about Ching-He Huang, host of Restaurant Redemption and Easy Chinese, and see how she makes simple, fresh recipes at home.