TUNE IN: Tuesdays at 10am ET

Ching-He Huang is on a mission to show viewers that they can prepare mouth-watering Chinese dishes using fresh, readily available ingredients. Why order takeout when you can actually make a quick and healthy Chinese meal with what you already have in your kitchen? Ching explores all that San Francisco and the Bay Area have to offer by visiting local markets, farms and suppliers. She finds the best ingredients and cooks them right then and there at the peak of their freshness. Armed with her friendly style and vast knowledge, Ching is out to prove that Chinese cuisine can be simple, healthy, fun and delicious.

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Chinese Cooking 101

Chinese Cooking 101

Get to know authentic Chinese cooking – quite different from greasy takeout food – and re-create authentic dishes at home.

Master Chinese Cooking

ON TV THIS WEEK

The American Dish with a Chinese Twist

Airing: 10:00 AM/9:00c

Ching takes on the USA's most beloved dishes as she finds the best burger and spaghetti & meatballs in NYC before spinning...more

Recipes from episode:
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About the Chef

Learn more about Ching-He Huang, host of Restaurant Redemption and Easy Chinese, and see how she makes simple, fresh recipes at home.

Read Full Bio
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