TUNE IN: Saturdays at 11:30am ET

Ching-He Huang is on a mission to show viewers that they can prepare mouth-watering Chinese dishes using fresh, readily available ingredients. Why order takeout when you can actually make a quick and healthy Chinese meal with what you already have in your kitchen? Ching explores all that San Francisco and the Bay Area have to offer by visiting local markets, farms and suppliers. She finds the best ingredients and cooks them right then and there at the peak of their freshness. Armed with her friendly style and vast knowledge, Ching is out to prove that Chinese cuisine can be simple, healthy, fun and delicious.

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Chinese Cooking 101

Chinese Cooking 101

Get to know authentic Chinese cooking – quite different from greasy takeout food – and re-create authentic dishes at home.

Master Chinese Cooking

ON TV THIS WEEK

Healthy Takeout Favorites

Airing: 11:30 AM/10:30c

Chef Chris Cosentino joins Ching He Huang at San Francisco's Ferry Plaza Market to scout the freshest ingredients the...more

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About the Chef

Learn more about Ching-He Huang, host of Restaurant Redemption and Easy Chinese, and see how she makes simple, fresh recipes at home.

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