Perfect Party Food

Episode: CCECC-108H

Chinese food is great for a party! Ching He Huang puts easy Chinese on the map, on the table and in your mouth when she pleases the crowd at her Auntie Mei-Lin's retirement shindig in San Francisco's South Bay. She stocks up at Oakland's bustling Rockridge Market Hall to make her nibble and sip favorites. Recipes: Sweet and Sour Pork Sliders, Crispy Salt & Pepper Squid with Asian Salad, Pork and Prawn Boiled Wontons, Mandarin Martinis

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  • February 18, 2015 12:00 PM
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