Season 1, Episode 1

Day After Brunch

In the season of graduations and weddings, there are always lots of friends and family still around "the day after." Invite them all over for brunch to re-live the event and say goodbye over Michael Chiarello's delicious White Bean Waffles smothered in Asparagus with Leeks and Pancetta with Eggs en Cocotte, plus recipes for Brunch Panzanella and Melon Juice with Champagne.
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Recipes From This Episode

Eggs en Cocotte

Melon Juice with Champagne (or Prosecco)

White Bean Waffles

Brunch Panzanella

Asparagus with Leeks and Pancetta with Eggs en Cocotte

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