Season 3, Episode 6

Grilling by the Pool

There's nothing more glamorous than a summer night party around the pool, especially when you serve Michael Chiarello's scrumptious grilled hors d'oeuvres. Recipes include: Grilled Baby Lamb Chops with Crispy Rosemary, Marinated Grilled Shrimp Cocktail, Grilled Asparagus with Tangerine Mayonnaise and Pimm's Cup Cocktail.
See Tune-In Times

Recipes From This Episode

Pimm's Cup Cocktail

Grilled Baby Lamb Chops with Crispy Rosemary

Grilled Asparagus with Tangerine Mayonnaise

Marinated Grilled Shrimp Cocktail

Previous Episode

Trip to the Caribbean

Next Episode

Healthy and Happy

On TV

So Much Pretty Food Here