Eat St. is a lip-smacking celebration of North America's tastiest, messiest and most irresistible street food. From Tijuana-style tacos served out of an Airstream trailer and pizzas baked in a brick oven on wheels to classic dogs with all the fixins and sirloin burgers slathered in bacon jam — food cart fare is the hottest trend going. The stars of the show are the vendors — food mavericks with creative takes on mobile meals and inspiring stories to tell. Seeking out the very best curbside eats all over North America, Eat St. is your grease-stained roadmap to the ultimate street food experience.
Season 4, Episode 22

Tick, Tick, Kaboom!

James Cunningham kicks things off curbside in Vancouver, British Columbia, for fresh West Coast seafood to go at The Kaboom Box, where best-sellers include Cherry Wood Smoked Salmon. Next we're on the streets of Philadelphia for savory Asian sandwiches at the Foo Truck, and we cruise to Dallas for the best British bistro on wheels at the Three Lions truck. Finally, The Lime Truck brings internationally inspired handheld delights like a Mexican themed Duck Confit Sope with Brie to the streets of Irvine, California.

Friday
Feb 10
7am | 6c
Season 5, Episode 7

The Perfect Ploye

Fantastic truck food at Koja in San Francisco, Landry & Filles in Montreal, Quebec, Cod Squad in Boston and Grilled Cheese Grill in Portland, Ore.

Friday
Mar 31
1:30pm | 12:30c
Season 5, Episode 8

Buon Appetito!

Yummy food trucks in Toronto, Ontario, with Frankie Fettuccine Food Truck Co.; Columbus, Ohio, with "That Food Truck"; Denver with the Quiero Arepas truck and finally in San Francisco with Adam's Grub Truck.

Friday
Apr 28
10:30am | 9:30c
Season 5, Episode 10

B-Egging for More

James Cunningham checks out stellar street food from the Urban Smoke truck in Toronto, Old World Food Truck in San Francisco, Chaud Dogs in Montreal and The Coop in Columbus, Ohio.

Friday
Apr 28
11:30am | 10:30c
Season 5, Episode 17

Dead Beetz

The best curbside eats in Phoenix Arizona at the Frank Truck, in Austin Texas at the Mickelthwait Craft Meats trailer, in Victoria, British Columbia at the Deadbeetz truck and finally in San Antonio, Texas at the Lagniappe Today truck.

Friday
May 5
8am | 7c
Season 4, Episode 22

Tick, Tick, Kaboom!

James Cunningham kicks things off curbside in Vancouver, British Columbia, for fresh West Coast seafood to go at The Kaboom Box, where best-sellers include Cherry Wood Smoked Salmon. Next we're on the streets of Philadelphia for savory Asian sandwiches at the Foo Truck, and we cruise to Dallas for the best British bistro on wheels at the Three Lions truck. Finally, The Lime Truck brings internationally inspired handheld delights like a Mexican themed Duck Confit Sope with Brie to the streets of Irvine, California.

Monday
Jun 26
1:30pm | 12:30c
Season 5, Episode 12

Pretty Thai for a White Guy

Curbside cruising in Montreal with the Super Truck, Austin, Texas with the Pretty Thai for a White Guy bus, New Orleans with the Taceaux Loceaux truck, and finally Toronto with the Curbside Bliss Cupcakes truck.

Monday
Jul 31
12pm | 11c
Season 4, Episode 24

Hot Haute Cuisine

James Cunningham kicks things off in Edmonton, Alberta, where The Act truck is putting on a culinary show of excellence. You can dine on a Peanut Butter Cheese Burger with housemade Maple Bacon Jam or a Cajun Halibut Sandwich with fresh lemon dill coleslaw, all worthy of a standing ovation. Next mosey on over to Dallas, TX, where Jack's Chowhound is wrangling savory Southern-style sandwiches such as a slow-cooked Pulled Pork Grilled Cheese with smoked gouda and Spicy Skirt Steak Sliders with fresh pico de gallo. Then we're in Minneapolis, where the Sassy Spoon serves up healthy lunches with a side helping of attitude. Best-sellers include a hearty Beef Stew with Creamy Cauliflower Mash and a Mixed Vegetable Hash with Shredded Sweet Potato and Chicken Andouille Sausage. Finally, stop in Miami, FL, where the Gastropod trailer is delivering hot haute cuisine curbside, from Lamb Fennel Sausage Sliders with goat cheese to a Nitro S'more cooked in liquid nitrogen with fresh raspberry, cilantro and homemade marshmallow cream to beat the heat!

Monday
Aug 21
2:30pm | 1:30c
Season 5, Episode 8

Buon Appetito!

Yummy food trucks in Toronto, Ontario, with Frankie Fettuccine Food Truck Co.; Columbus, Ohio, with "That Food Truck"; Denver with the Quiero Arepas truck and finally in San Francisco with Adam's Grub Truck.

Monday
Sep 18
12pm | 11c
Season 5, Episode 10

B-Egging for More

James Cunningham checks out stellar street food from the Urban Smoke truck in Toronto, Old World Food Truck in San Francisco, Chaud Dogs in Montreal and The Coop in Columbus, Ohio.

Thursday
Oct 5
10am | 9c
Season 5, Episode 12

Pretty Thai for a White Guy

Curbside cruising in Montreal with the Super Truck, Austin, Texas with the Pretty Thai for a White Guy bus, New Orleans with the Taceaux Loceaux truck, and finally Toronto with the Curbside Bliss Cupcakes truck.

Thursday
Nov 2
9:30am | 8:30c
Season 4, Episode 15

Chomp, Chomp, Chomp

James Cunningham starts this tour in Orange County, California, for sizzling Singaporean fusion at the Chomp Chomp Nation truck, where best-sellers include a Spicy Soft Shell Crab Sandwich and Japanese Sweet-Potato Chips. Next, dine curbside on the best barbecue in Toronto, Ontario, at the Hogtown Smoke truck. In Philadelphia, treat yourself to mouth-watering, eclectic comfort food courtesy of the Vernalicious truck. Fan favorites include a Vietnamese Spicy Chicken Bahn Mi sandwich with Daikon Radish and Jalapenos. And finally, pull up alongside the Purple People Eatery in Miami, Florida, where two chefs are serving up bison burgers.

Thursday
Nov 9
10am | 9c
Season 5, Episode 5

Funguyz 'n Fun Food

James Cunningham checks out street food delights from Fins on the Hoof in San Francisco, Mainely Burgers in Portland, Maine, Fun Guyz Food Trolley in Seattle and the Hey PB&J truck in Denver.

Thursday
Dec 7
9:30am | 8:30c
Season 4, Episode 23

Cowboys and Indians

James Cunningham kicks off this trip in Calgary, Alberta, where they're serving fresh, authentic Indian cuisine to go at the Naaco Truck. Part naan, part taco, Naaco's Spicy Beef Vindaloo with Goat Yogurt Chutney and Corn Shoots is all delicious. Next we're curbside in Toronto, Ontario, for smokin' hot barbecue at Hank Daddy's Barbecue, and we roll down to Miami, Florida, for jaw-dropping grilled cheese masterpieces courtesy of the Ms. Cheezious truck. And finally, Scratch Food Truck is delivering savory Asian-style sandwiches made from -- you guessed it -- scratch on the streets of Minneapolis, MN.

Thursday
Dec 21
9am | 8c
Season 4, Episode 21

Smack Shack-A-Lack

James Cunningham cruises to Minneapolis for handheld seafood delights with the Smack Shack Truck, where you can dine on a New England-style Lobster Roll or fresh-cut Mahi Mahi Tacos. Next we're on the streets of Montreal, Quebec, with the Nouveau Palais Winneburger truck for gourmet burgers galore. Then we're curbside in Miami for classic Italian comfort food at the Mangia Mia truck, where best-sellers include "The Smasher" meatball sandwich and Fusilli Mac 'n Cheese with six cheeses. Finally, check out the Zenbu cart in Portland, Oregon, where they're serving handcrafted sushi rolls.

Thursday
Dec 21
9:30am | 8:30c
Season 4, Episode 26

Fresh, Local, Wild

James Cunningham kicks things off in Vancouver, British Columbia, where the Fresh Local Wild trailer is the catch of the day, serving up a loaded Seafood Chowder Poutine, Chicken Fried Oyster Po' Boy and a Fish Shawarma with Grilled Halibut, Salmon and Lingcod. Next we head to Orange County, CA, for sumptuous sliders courtesy of The Flip Truck. Favorites include Seared Ahi Tuna with Macadamia Coconut Spread and Fresh Pineapple and a Kobe Beef with Aged Cheddar and Peppery Arugula. Then drive over to the Chef Shack in Minneapolis, MN, for some crunchy comfort food like a Tempura Battered Herring Sandwich with homemade tartar sauce or Pulled Pork Nachos with Poblano Corn Salsa and Fresh Guacamole. Finally, head to Dallas, TX, where the Good Karma truck is feeding the bellies and souls of its customers with vegetarian dishes like a Margherita flatbread pizza or their Teriyaki Rice Bowl with mixed veggies.

Thursday
Dec 21
10am | 9c
Season 5, Episode 4

Claws for Celebration

James Cunningham checks out curbside eats at the Red Hook Lobster Pound in New York City, Yolks in Vancouver, British Columbia, Kargi Gogo in Portland, Oregon, and wraps up at the Nosh Truck in Seattle, Washington.

Thursday
Dec 21
10:30am | 9:30c
Season 4, Episode 24

Hot Haute Cuisine

James Cunningham kicks things off in Edmonton, Alberta, where The Act truck is putting on a culinary show of excellence. You can dine on a Peanut Butter Cheese Burger with housemade Maple Bacon Jam or a Cajun Halibut Sandwich with fresh lemon dill coleslaw, all worthy of a standing ovation. Next mosey on over to Dallas, TX, where Jack's Chowhound is wrangling savory Southern-style sandwiches such as a slow-cooked Pulled Pork Grilled Cheese with smoked gouda and Spicy Skirt Steak Sliders with fresh pico de gallo. Then we're in Minneapolis, where the Sassy Spoon serves up healthy lunches with a side helping of attitude. Best-sellers include a hearty Beef Stew with Creamy Cauliflower Mash and a Mixed Vegetable Hash with Shredded Sweet Potato and Chicken Andouille Sausage. Finally, stop in Miami, FL, where the Gastropod trailer is delivering hot haute cuisine curbside, from Lamb Fennel Sausage Sliders with goat cheese to a Nitro S'more cooked in liquid nitrogen with fresh raspberry, cilantro and homemade marshmallow cream to beat the heat!

Thursday
Dec 28
9am | 8c
Season 5, Episode 21

The Spice is Right

The greatest value on wheels in New Orleans, Louisiana at the Frencheeze food truck, in San Antonio, Texas at the Spice Sea truck, in Denver Colorado at the Street Eats truck and finally back in San Antonio again at the Crazy Carl's truck.

Thursday
Dec 28
9:30am | 8:30c
Season 5, Episode 16

Planet of the Crepes

Delicious street food in Houston, Texas at the Flip 'n Patties Truck, in Los Angeles, California at the Moe Deli truck, in Philadelphia, Pennsylvania at the Braz-BQ truck and finally in Tucson, Arizona at the Planet of the Crepes trailer.

Thursday
Dec 28
10am | 9c
Season 5, Episode 12

Pretty Thai for a White Guy

Curbside cruising in Montreal with the Super Truck, Austin, Texas with the Pretty Thai for a White Guy bus, New Orleans with the Taceaux Loceaux truck, and finally Toronto with the Curbside Bliss Cupcakes truck.

Thursday
Dec 28
10:30am | 9:30c

Most Popular Recipes

Chocolate Diablo Cookies

Gluten-Free Chocolate Sandwich Cookies

Lobster Mac and Cheese

Charbroiled Oysters

The Hawaiian Five-O Wrap

Seitan Burger Patties

Jerk Chicken Sandwich

The Ultima Pastrami Burger

Loco Moco

The Franklin

The Lucky's Puccia

Mole Rojo

Tandoori Chicken Naan Kebab

Maine-Style Lobster Roll

SpiceSea Gumbo

Octopus Ceviche

Macho Borracho (Mexican Beer-Cheese Soup with Chorizo)

Crawfish Po Boy

The Cowgirl

Beet Home Fries

Saigon Shrimp Ceviche

Peanut Butterlicious Pop

Gladiator Bun

Kick Ass Rice

Slap to the Kisser (Ahi Tuna Tacos)

Cookies and Cream Mochimisu

Rosemary Peanuts

About the Host

James Cunningham

Learn more about the host of Eat St., James Cunningham.