Season 3, Episode 13

Sea Food & Eat It

In Los Angeles, Eat St slaps on the breaks for scrumptious sea food at Slap Fish such as their super fresh lobster grinder roll and a decadent crab and brie grilled cheese sandwich. Then we're Moroccan and rolling over to New York to the Comme Ci Comme Ca truck who are serving up Moroccan gourmet food like their lovely lemon chicken couscous. Next it's taco time in Atlanta as we pull up at Tex's Tacos for some marvellous Mexicana meals like a super fresh chicken fresca and a perfect pastor de puerco. Final stop is at The Food Farm in San Diego for some healthy classics such as their grass fed sliders, avocado melt sandwich and a yummy coconut rice dessert.
See Tune-In Times

Recipes From This Episode

Couscous with Lemon Chicken

Avocado Melt

Crab and Brie Grilled Cheese

Chicken Fresca

Restaurants From This Episode

Previous Episode

Mobile Meals

Next Episode

Home Cooking on the Run

On TV

Eat St.

10:30am | 9:30c

Eat St.

11am | 10c

Eat St.

11:30am | 10:30c

Eat St.

12pm | 11c

Eat St.

12:30pm | 11:30c

Eat St.

1pm | 12c

Eat St.

1:30pm | 12:30c

Eat St.

2pm | 1c

Eat St.

2:30pm | 1:30c

Donut Showdown

3:30pm | 2:30c

Donut Showdown

4:30pm | 3:30c

Donut Showdown

5:30pm | 4:30c

Donut Showdown

6:30pm | 5:30c

Donut Showdown

7:30pm | 6:30c
On Tonight
On Tonight

Unwrapped

8pm | 7c

Unwrapped

8:30pm | 7:30c

Unwrapped

9pm | 8c

Unwrapped

9:30pm | 8:30c

Unwrapped

10pm | 9c

Unwrapped

10:30pm | 9:30c

Good Eats

11pm | 10c

Good Eats

11:30pm | 10:30c

Unwrapped

12am | 11c

Unwrapped

12:30am | 11:30c

Unwrapped

1am | 12c

Unwrapped

1:30am | 12:30c

Unwrapped

2am | 1c

Unwrapped

2:30am | 1:30c

Good Eats

3am | 2c

Good Eats

3:30am | 2:30c
What's Hot
What's Hot

Carnival Eats

Thursdays at 9pm ET

So Much Pretty Food Here