Emeril's Crab Fest

Episode: FLEML-139F

One of Chef Emeril Lagasse's favorite foods is crab, and today he's making a crab-tacular feast! Join him as he shops at The Lobster Place and then cooks with all of his fabulous finds. Get the butter ready--it's all about crabs. Recipes include Lump Blue Crab Salad, Jonah Claws with Sherry, Whole Blue Crabs, Drunken Alaskan King Crab Legs, and Wok-Fried Dungeness Crab.

Check out
Advertisement

On TV

*ALL TIMES EASTERN
ON AIR
NOW
TONIGHT
10:00
PM

Get Cooking Channel on your TV.