Great Soups & Stews

Episode: FLEML-156F

Chef Emeril Lagasse is sharing some of his favorite recipes for bold and flavorful soups and stews. Dishes include Cool 'n' Spicy Green Tomato Soup with Crab and Country Ham; Pasta and Swiss Chard in Broth with Meatballs; Chinese Chicken Congee; Potato Soup with Smoked Salmon Relish; and Sauerkraut Soup with Sausage.

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