Red Hot Kitchen

Episode: FLEML-128F

Where there's smoke, there's fire. It's firecracker cooking as Chef Emeril Lagasse turns up the heat in his red-hot kitchen. We're lighting the fuse tonight with recipes like Homemade Red-Hot Sauce, Spicy Fried Oyster Po'boy with Jalapeno Mayonnaise, and Pineapple Habanero Sorbet.

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