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If you've ever had left-over chicken, then chances are you've had a chicken salad sandwich, but not like this. Chef Roger Mooking introduces us to his Obedient Ingredient, Lime Leaves, and a deconstructed chicken salad goes tropical. A whole chicken does double duty when it makes a chicken salad accompanied with a fresh lime aioli, and a Malaysian-inspired broth to cook up a rice pilaf. Last but not least, a crunchy Lime Topping on charred tomatoes makes an everyday chicken salad meal so much more and so subLIME!
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