TUNE IN: Monday-Friday at 2 and 2:30pm ET

Italians are masters at transforming simple, everyday ingredients into dishes that are quick, healthy and satisfying. In Everyday Italian, chef Giada De Laurentiis shares updated versions of the homey recipes she grew up with in her Italian family. She'll show you easy dishes that are perfect for every occasion: a weeknight meal, entertaining a crowd or a cozy dinner for two. Buon appetito!

ON TV THIS WEEK

Friends and Family Feast

Airing: 2:30 PM/1:30c

Three generations of De Laurentiis' come together to make a great meal with decades of memories and family food traditions....more

Recipes from episode:

The Perfect Pre-Concert Dinner

Airing: 2:30 PM/1:30c

Giada makes an elegant meal before a night out at the Philharmonic....more

Recipes from episode:

Weeknight Wonders

Airing: 2:30 PM/1:30c

Giada?s gems for a happy week in the kitchen....more

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Everyday Desserts

Airing: 2:00 PM/1:00c

Giada's got some simple dessert recipes that will have you baking on a daily basis. Banana Muffins with Mascarpone...more

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Cooking for Kids

Airing: 2:30 PM/1:30c

Giada makes an all-time, kid-friendly favorite - pizza! She'll teach us how to make an easy dough and offer a rainbow...more

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Giada's Kitchen Basics

Airing: 8:00 AM/7:00c

What to have in your pantry, freezer and fridge to whip up a meal for the unexpected guest....more

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RECENTLY AIRED

Show Extras

How to Cook Like an Italian
How to Cook Like an Italian

From easy homemade pasta to handmade sauces, our complete guide to Italian cooking will help you bring home the flavors of Italy.

Our Best Italian Recipes and Menus

About the Chef

Learn more about Giada De Laurentiis, host of Everyday Italian, and see how she makes easy Italian recipes for any occasion, from quick weeknight meals to entertaining a crowd.

Read Full Bio

Pantry: Italian Essentials

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A well-stocked pantry makes whipping up delicious Italian meals a snap. Countless dishes can be made from ingredients on hand, but with a quick dash through the express line for perishables, the options are limitless.

Read about Pantry: Italian Essentials

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