Eating Across America

Episode: CCEDI-615FH

Giada De Laurentiis is recreating the most innovative Italian-American dishes she has sampled on her culinary tours across the country. Featuring the simple recipes with bold flavors of fettucine with a Cinnamon-Pancetta Carbonara; Arugula Salad dolloped with Fried Gorgonzola Cheese; Amaretto Chocolate Chip Cookie Sandwiches; Amaretto Ice Cream Floats.

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  • September 06, 2016 2:30 PM
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