The Lighter Side of Italian

Episode: CCEDI-710F

Giada lightens up Italian classics. And she'll do an Italian wine 101 to go with the recipes for Prosciutto-Wrapped Crudite, Whole-Wheat Spaghetti With Swiss Chard and Pecorino, Broiled Salmon With Herb Mustard Glaze.

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  • February 11, 2015 2:00 PM
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