Under the Tuscan Sun

Episode: CCEDI-912F

Giada prepares some Tuscan classics, like Chicken Florentine and a warm salad of cannellini beans with fresh herbs and salty prosciutto. And for dessert, zuccotto. An inspiring menu from the land of sunshine and romance.

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  • March 10, 2015 2:00 PM
  • March 21, 2015 7:00 AM
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