Season 1, Episode 10

Flavors of Sardinia

Giada de Laurentiis prepares a meal inspired by the flavors of one of Italy's most beautiful islands, Sardinia. On the menu: Fregola with Clams and Mussels, Prosciutto and Cheese-Stuffed Lamb Tenderloin and Ricotta with Vanilla-Sugar Croutons and Berries.
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Recipes From This Episode

Prosciutto and Cheese Stuffed Lamb Tenderloin

Ricotta with Vanilla-Sugar Croutons and Berries

Fregola with Clams and Mussels

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Tuesday
Jul 25
10am | 9c

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