Season 3, Episode 1

Foods of Genoa

From the Fish Festival of Saint Fortunato to their famed salami, Genoa has a host of delicacies that sum up the very best of Italian cuisine. Giada De Laurentiis brings you beautiful dishes inspired by this very special Italian province: Orechiette with Sausage, Beans and Mascarpone; Halibut Poached in Olive Oil with Broccoli Rabe Pesto; Genovese-Style Artichokes and Olive Oil Muffins.
See Tune-In Times

Recipes From This Episode

Orechiette with Sausage, Beans, and Mascarpone

Halibut Poached in Olive Oil with Broccoli Rabe Pesto

Olive Oil Muffins

Genovese-Style Artichokes

Upcoming Airings

See Full Schedule
Tuesday
Jul 25
10:30am | 9:30c

Previous Episode

Venetian Holiday

Next Episode

Giada's Dating Tips for the Bachelor

On TV

Carnival Eats

10:30am | 9:30c

Carnival Eats

11am | 10c

Carnival Eats

11:30am | 10:30c

Carnival Eats

12pm | 11c

Carnival Eats

12:30pm | 11:30c

Carnival Eats

1pm | 12c

Carnival Eats

1:30pm | 12:30c

Carnival Eats

2:30pm | 1:30c

Carnival Eats

3:30pm | 2:30c

Good Eats

4pm | 3c

Good Eats

4:30pm | 3:30c

Good Eats

5pm | 4c

Good Eats

5:30pm | 4:30c

Good Eats

6pm | 5c

Good Eats

6:30pm | 5:30c

Good Eats

7pm | 6c

Good Eats

7:30pm | 6:30c
On Tonight
On Tonight

Cake Wars

8pm | 7c

Cake Wars

9pm | 8c

Cake Wars

10pm | 9c

Good Eats

11pm | 10c

Good Eats

11:30pm | 10:30c

Cake Wars

12am | 11c

Cake Wars

1am | 12c

Cake Wars

2am | 1c

Good Eats

3am | 2c

Good Eats

3:30am | 2:30c
What's Hot

So Much Pretty Food Here