Season 1, Episode 3

Quick and Easy

Giada De Laurentiis shows you four new quick and easy ways to get dinner on the table in no time without having to skimp on flavor. Recipes include: Apricot and Chicken Bruschetta, Spaghetti with Olives and Bread Crumbs, Fennel Slaw with Prosciutto and Pistachio Pesto, and Gianduja Bars.
See Tune-In Times

Recipes From This Episode

Fennel Slaw with Prosciutto and Pistachio Pesto

Apricot and Chicken Bruschetta

Spaghetti with Olives and Bread Crumbs

Gianduja Bars

Previous Episode

Cakes, Cookies and Ice Cream

Next Episode

Working Lunch

On TV

So Much Pretty Food Here