Season 1, Episode 7

Lisbon, Portugal

In Lisbon, Portugal, Donal Skehan helps make legendary custard tart in the country's most famous bakery, before heading to a market where he finds a food court run by top chefs. Fish is on the menu, with salt cod plus gazpacho and sardines on toast. Then, as night falls, it's festival fever -- Portugal's biggest party of the year!
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10:30am | 9:30c

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11:30am | 10:30c

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Best. Ever.

10pm | 9c

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11:30pm | 10:30c

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1am | 12c

Best. Ever.

2am | 1c

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3am | 2c

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3:30am | 2:30c
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