Season 1, Episode 5

Puglia, Italy

In Puglia, Italy, Donal Skehan gets a feast for his eyes -- and his stomach. He samples homemade gelato and burrata, has fresh fish at a colorful market with equally colorful characters to match, and enjoys street food with a difference.
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Tia Mowry at Home

7:30am | 6:30c

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Good Eats

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Good Eats

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Man Fire Food 

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Beach Bites with Katie Lee

8pm | 7c
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So Much Pretty Food Here