Season 2, Episode 6

NYC

From bagels to burgers, discover the history and the most delicious foods of New York. Join host Mo Rocca as we criss-cross the boroughs to bring you the secrets of the perfect fried Chicken at Dirty Bird To Go and stop by the legendary Sardi's restaurant for a pre-theatre bite. Later, we'll quench our thirst with an old-fashioned egg cream at Brooklyn Farmacy and taste flavors from around the world in just one block. Think you've seen everything New York has to offer? Fuggedaboutit.
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Recipes From This Episode

Mofongo

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Southern Food

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