French Fruit Desserts

Episode: CCFFA-309H

The time for fruit in France is in dessert and always best when in season. Laura creates the famous Tarte Tatin; regal Winter Fruit Compote; summery Baked Stone Fruits; Berry Gratin with Ice Wine Sabayon; and finishes with a few simple ways to serve it up, all on its own.

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  • May 19, 2014 12:30 PM
ALL TIMES EASTERN
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