Season 2, Episode 9

The Beauty Show

In a stunning menu that's more than just beautiful, Laura Calder makes delicate Fish Wrapped in Lettuce and served with Dill Cream Sauce, beautiful radishes and peas; colorful Asparagus with Orange Sauce decorated with shavings of Parmesan; and a very pretty Raspberry Tart.
See Tune-In Times

Similar Topics:

Recipes From This Episode

Asparagus with Orange Sauce

Lettuce-Wrapped Halibut with Dill Cream Sauce and Radishes and Peas

Raspberry Tart

Previous Episode

The Retro Show

Next Episode

Life's Luxuries

On TV

So Much Pretty Food Here