Season 1, Episode 7

The Slow Show

Laura Calder makes a menu worth slowing down for -- Brandade Cakes with Caramelized Peppers and Tomatoes, Pommes de Terre a La Boulangere, Rhubarb Water, Slow Lamb with Baked Provencal Tomatoes.
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Recipes From This Episode

Slow Lamb with Baked Provencal Tomatoes

Brandade Cakes with Caramelized Peppers and Tomatoes

Pommes De Terre a la Boulangere: Potatoes a la Bakery

Rhubarb Water

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