Season 1, Episode 2

Pillsbury - Everyday

Host Brigitte Nguyen travels to the Pillsbury headquarters in Minneapolis, MN for a behind-the-scenes tour and discovers how the Pillsbury Bake-Off Contest got cooking nearly sixty years ago. Back in the kitchen, Brigitte shares Pillsbury favorites, including: Zesty Lime-Fish Tacos, Chicken Fajita Crescent Braid, Crescent Pizza Pockets, Mini Ice Cream Cookie Cups, Double-Delight Peanut Butter and an irresistible Cinnamon French Toast Bake.
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Recipes From This Episode

Cinnamon French Toast Bake

Crescent Pizza Pockets

Chicken Fajita Crescent Braid

Double-Delight Peanut Butter Cookies

Cinnamon French Toast Bake

Chicken Fajita Crescent Braid

Crescent Pizza Pockets

Zesty Lime Fish Tacos

Mini Ice Cream Cookie Cups

Mini Ice Cream Cookie Cups

Zesty Lime Fish Tacos

Double-Delight Peanut Butter Cookies

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