Season 1, Episode 2

Artichokes: The Choke Is On You

Alton Brown's getting down to the heart of artichokes. Pick up tips on storing, prepping, cooking and eating this giant flower bud, as well as how to make your own Herb Oil to marinate them in. Plus recipes for Broiled Chokes and Artichoke Pasta Salad.
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Recipes From This Episode

Broiled Chokes

Herb Oil

Artichoke Pasta Salad

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Saturday
Jul 22
10:30am | 9:30c

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