Season 1, Episode 2

Shell Game

Oysters are a mystery to many and downright spooky to some. Join host Alton Brown as he unravels the secrets of this bivalve, cracks a safe or two and reinvents classic applications. With recipes for Horseradish Cream Sauce, Baked Oysters Brownefeller and Oyster Soup.
See Tune-In Times

Recipes From This Episode

Oyster Soup

Horseradish Cream Sauce

Baked Oysters Brownefeller

Previous Episode

Hittin' The Sauce

Next Episode

Flat Is Beautiful II

On TV

So Much Pretty Food Here