Season 2, Episode 8

Atlanta

Atlanta is ready to rumble when chefs Aarón Sánchez and Roger Mooking compete alongside pro wrestlers in the "Il Diavolo" pizza challenge to see who can stand the heat. Also, a kicked up shrimp and grits and a piping hot Pork Belly Bun with aji coban "sambal."
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Recipes From This Episode

Il Diavolo Pizza

Dragon Toes

On TV

So Much Pretty Food Here