Fusion

Episode: CCKOR-103H

Executive Chef Judy Joo guides through the new fusion food trends in Korea's capital Seoul from fried chicken to Korean Mexican tacos and cocktails. Back in her kitchen, she shares the best and Ultimate Fried chicken recipe, a dish of spicy pork tacos with gochujang ketchup and Kimchi mayo, and serves up the perfect end to a Korean meal, with a plum wine granita.

recipes in this episode

Check out

tune in

  • December 02, 2014 9:00 AM
ALL TIMES EASTERN
Advertisement

On TV

*ALL TIMES EASTERN
ON AIR
NOW
TONIGHT
10:00
PM

what's hot

MasterChef Canada

Get Cooking Channel on your TV.