TUNE IN: Saturdays at 10:30am ET

Lorraine Pascale shows us clever recipes, lets us in on culinary trade secrets and shows us invaluable kitchen shortcuts. This is the fast and easy way to make fresh food for every occasion; you'll never want to open a packet again.

ON TV THIS WEEK

Easy Entertaining

Airing: 9:30 AM/8:30c

Lorraine shows us recipes that are perfect for a whole host of occasions, from an impromptu dinner with friends to fresh...more

Recipes from episode:

Comfort Food

Airing: 10:30 AM/9:30c

Packed full of comforting recipes that will make you smile inside and out. To start, a breakfast of ginger bread pancakes...more

Recipes from episode:
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About the Chef

Lorraine Pascale turned her back on a successful modeling career and discovered a passion for cooking. She enrolled in Leith’s Diploma of Food and Wine course, and set about learning every aspect of food.

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