Season 1, Episode 10

Chiang Mai, Thailland

In the final episode of Luke Nguyen's Greater Mekong, Luke hits the bustling town of Chiang Mai, where he laps up the nightlife cooking Thai classics, such as green papaya salad.
See Tune-In Times

Recipes From This Episode

Char Grilled Chiang Mai Pork Belly

Previous Episode

Mae Salong, Thailand

Next Episode

Vientiane, Laos

On TV

So Much Pretty Food Here