Luke's journey continues to the mysterious and serene Ninh Binh. Snail catching, duck calling and dog meat are all on the agenda in this beautiful country town. Luke explores the dancing caves, a large tourist spot, for locals and international people alike. Luke cooks Mr Dungs favourite meal, pork neck and pineapple and climbs 1000 steps to prepare some goat meat atop the tallest and breathtaking mountain in Tam Coc.
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