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Man Fire Food features the inventive ways people cook with fire.  From small campfires to creative custom-made grills and smokers, we visit home cooks, pit masters and chefs who are fascinated by fire and food.  The smoke signals take host Roger Mooking to Hawaii, wine country in Northern California, New England and the great American South to meet the passionate people who celebrate the building of and cooking over live fire. 

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Seasons 1 and 2

Seasons 1 and 2

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Location Guide

Location Guide

Get addresses and websites for the places Roger visits on the show.

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ON TV THIS WEEK

Fireplace Feasts

Airing: 2:00 PM/1:00c

Everyone loves sitting in front of a fireplace, but Roger loves cooking in one. He visits two places in New England...more

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Hamming it Up

Airing: 2:30 PM/1:30c

Today it's all about Roger's favorite animal - the pig. He's hamming it up at some of the country's best suppliers...more

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Pig Roasts

Airing: 3:00 PM/2:00c

Roger heads to Napa Valley for two unique pig roasts. In St. Helena, chef John Fink is famous for his portable Cuban...more

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Seafood Feast

Airing: 3:30 PM/2:30c

The best place to celebrate the foods of summer is The Place, located in Guilford, Connecticut. The kitchen for this...more

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Playing with Fire in New England

Airing: 8:00 PM/7:00c

Roger meets two people in New England who love to play with fire. In Plymouth, Massachusetts, the backyard of cookbook...more

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Mud and Steel in New Mexico

Airing: 8:30 PM/7:30c

Roger heads to the heart of New Mexico where cooking with fire is taken to new culinary heights with mud and steel....more

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Playing with Fire in New England

Airing: 12:00 AM/11:00c

Roger meets two people in New England who love to play with fire. In Plymouth, Massachusetts, the backyard of cookbook...more

Recipes from episode:

Mud and Steel in New Mexico

Airing: 12:30 AM/11:30c

Roger heads to the heart of New Mexico where cooking with fire is taken to new culinary heights with mud and steel....more

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West Coast Roasts

Airing: 6:00 PM/5:00c

Roger visits the West Coast for two unique wood-fired roasts. Roger heads to Sloughhouse to visit Passmore Ranch, a...more

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Show Extras

CLASSIC CORNBREAD

CLASSIC CORNBREAD

North Carolina's Skylight Inn serves this delicious golden cornbread with their renowned whole-hog barbecue.

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About the Chef

Meet Roger Mooking, award-winning musician and host of Everyday Exotic, and join in on his mission to jazz up everyday meals with an exotic twist using one new ingredient.

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