Crazy for Chicken

Episode: CCMFF-210H

Roger Mooking travels across Massachusetts to meet two chefs who are putting a brand new spin on fire-roasted, rotisserie chicken. In Great Barrington, Roger visits The Meat Market, where their mobile kitchen is a collection of metal contraptions fueled by wood burning fires, but the one that captures Roger's attention suspends a flock of chickens around a barrel of fire. On Martha's Vineyard, Roger visits Beetlebung Farm where a young farmer serves a New England feast inside a greenhouse.

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  • May 17, 2016 12:00 AM
  • May 17, 2016 8:00 PM
  • May 22, 2016 2:00 PM
  • June 21, 2016 7:00 PM
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