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In this series, Bobby Deen takes his mother, Paula Deen's, recipes and transforms her Southern comfort food into lighter, lean, yet still delicious dishes. Each week, we'll follow Bobby as he tries to recreate one of his Mama's famous meals with healthy substitutes that cut down on calories and fat, but still deliver on taste.
WEB-ONLY RECIPES FROM BOBBY
Who says lightened up has to be boring? Here are 20 more slimmed-down, crowd-pleasing dishes you'll love.
LIGHTEN UP YOUR FAVORITE MEALS
Get Bobby's tips for creating healthier alternative to burgers, cake, pizza and more.
Bobby puts a unique spin of two of his mom's signature dishes - Shrimp & Grits and Fried Apple Pies. He's replacing...moreRecipes from episode:
Bobby Deen lives by one motto: "Calories in equal calories out." So on a day when he reinvents his mom's Cheesy Bacon...moreRecipes from episode:
Sweet Potato Pie and Deviled Eggs -- you don't get more Southern than that! Bobby takes on these two Southern classics...moreRecipes from episode:
Growing up in a traditional Southern kitchen, Bobby Deen went to work for his mother when he was 18 and now is an essential ingredient in the recipe that has made Paula Deen an American hospitality and cooking icon.Read Full Bio