Fran and Sal Master the East Coast
Artichoke Basille Pizza in NYC 03:17
Iggy's Doughboys and Chowder 04:25
Sal and Fran enjoy clam cakes, clam chowder, and doughboys in Rhode Island.
Providence Caserta's Pizzeria 03:44
Spinach and peppers are on the menu for Sal and Fran at Caserta Pizzeria.
Italian Sub in Atlantic City 03:22
The guys get a famous Italian sub at White House Sub Shop in Atlantic City.
Dough Doughnuts in NYC 03:24
Fran makes lemon meringue doughnuts at Dough Doughnuts in New York City.
Zeppieri and Sons Bakery in NY 04:11
Sal and Fran visit Zeppieri and Sons Bakery in New York for a sweet treat.
Lee's Tavern in New York 04:05
Fran and Sal visit Lee's Tavern in New York for fresh pizza and a sandwich.
Chef Vola's in New Jersey 03:57
Fran and Sal visit Atlantic City, New Jersey, and head to Chef Vola's.
Ralph's Italian Restaurant 03:44
Jimmy Rubino from Ralph's makes authentic Veal Capricciosa for the guys.
Varallo Brothers Pasticceria 03:42
Francis and Sal learn to make cannolis from the Varallo brothers in Philly.
Al Forno in Providence 04:13
Sal and Fran check out the grilled pizza at Al Forno in Providence.
Xi'an Famous Foods 03:22
Sal and Fran make lamb and noodles at Xi'an Famous Foods in New York City.