Rachael and hubby John are vacationing in beautiful Barcelona, Spain; known for its unique architecture, Mediterranean cuisine, and exciting nightlife. First up is a trip through La Boqueria Market, where fresh seafood and produce abounds. In the midst of this cacophony rests El Quim de la Boqueria, where a counter-side seat gives you quite the show. It's here that Rachael samples some freshly made tortillas, the Spanish version of a Frittata. She enjoys tapas at Comerc 24, where she has a light snack of Ceviche. Dinner finds Rachael and John at Suquet de l'Almiral in the seaside neighborhood of Barceloneta, where she tries egg noodles with seafood. She rounds out the night at Santa Maria in the hip El Born neighborhood, a restaurant that serves designer tapas.