Best of New York

Episode: CCGVN-304H

On this road trip, G. Garvin sets off to find some of the best Southern-inspired food the Empire State has to offer. First we head to Harlem, where Chef Ayala Donchin serves up decadent desserts at Evelyn's Kitchen: Specialties include their cupcakes and signature pudgies. Next we head to Peaches in Brooklyn where they take Southern hospitality to a whole new level with mouthwatering dishes like the Black Skillet Chicken. G. wraps up his trip at the Rye Roadhouse for some authentic Cajun specialties including the popular blackened alligator.

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  • November 18, 2014 4:30 PM
ALL TIMES EASTERN
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