Season 3, Episode 1

New York City

G. Garvin heads to New York in search of big Southern flavors. First, it's Texas-style barbecue at Mighty Quinn's Barbeque, where the chef is serving up juicy slow-cooked ribs, brisket and chicken. Then it's off to Bell Book and Candle wher
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Recipes From This Episode

Route 66 Cherry Limeade

Short Rib Frito Pie

Fried Chicken

Sweet Tea Bourbon Lemonade

Sweet Potato Casserole

Restaurants From This Episode

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Connecticut

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