Season 2, Episode 7

Everglades Picnic

Ingrid Hoffmann celebrates the natural beauty of Florida by taking an airboat ride out to the Everglades for a picnic. In honor of Miami's Cuban culture, Ingrid packs pork Cuban Sandwiches and a refreshing Avocado, Artichoke Hearts, Hearts of Palm Salad that hits the spot.
See Tune-In Times

Recipes From This Episode

Avocado, Artichoke Hearts and Heart of Palm Salad served in Lettuce Wraps

Chica Iced Tea

Cuban Sandwich

Popcorn Cake

Previous Episode

Choco Loco

Next Episode

Puebla, Mexico

On TV

So Much Pretty Food Here