Acclaimed chefs, cookbook authors and Food Network personalities, people who have spent their lives obsessing over food, reveal not only what they love to EAT, but what they love to MAKE. From personal family recipes to favorite dishes off their own menus, these food experts share their secrets and show us how to cook what they consider to be THE BEST THING I EVER MADE.
Season 2, Episode 3

That's Italian

The flavors are delizioso in the kitchens of Guy Fieri, Rocco DiSpirito, Alex Guarnaschelli and Scott Conant. Find out why Cioppino, Mama's Meatballs, Cannoli, and Spinach and Ricotta Gnudi are the dishes they say are The Best Thing I Ever Made ... THAT'S ITALIAN!

Friday
Jan 6
2pm | 1c
Season 2, Episode 8

Garlic Power

Guy Fieri, Anne Burrell, Sunny Anderson, and John Besh bring on the power of garlic in these "best ever" meals. They're cookin' up Shrimp in Garlic Chorizo Sauce, Garlic Onion Tortilla Cake, Garlic Chicken with Israeli Couscous and a Garlic Stuffed Pork Shoulder. You're sure to agree these dishes are perfect for any occasion ... except maybe a first date!

Friday
Jan 6
2:30pm | 1:30c
Season 2, Episode 12

Say Cheese!

Robert Irvine, Anne Burrell, Marcela Valladolid and Marc Murphy grate, shred and slice their way to cheesy goodness! Whether it's gooey Chorizo Fondue or creamy Goat Cheese Cheesecake, these dishes are sure to make anyone smile from ear to ear and SAY CHEESE!

Friday
Jan 6
3:30pm | 2:30c
Season 2, Episode 13

Burgers and Dogs

They're as all-American as baseball, Fourth of July and "The Star-Spangled Banner." We're talking about BURGERS AND DOGS! Sunny Anderson, Aarti Sequeira, Michael Chiarello and Adam Gertler showcase their best hamburger and hot dog creations. We've got a giant burger weighing in at three-and-a-half pounds, a melt-in-your-mouth Patty Melt Muffaletta and hot dogs like you've never seen -- or tasted -- before!

Friday
Jan 6
4pm | 3c
Season 1, Episode 4

The Sure Thing

Guy Fieri, Susan Feniger, Aarti Sequeira and Scott Conant reveal their best ever can't-miss dishes. Spicy Cajun Alfredo, creamy truffle-infused Polenta, Indian spiced Lamb Kebabs, and sweet Coconut Toast are the recipes they turn to when th

Monday
Jan 9
6:30pm | 5:30c
Season 1, Episode 3

Hot Stuff

Things are heating up in the kitchens of Susan Feniger, Sunny Anderson, Aaron Sanchez and Curtis Stone as they cook up their favorite SPICY dishes. Crispy Potato Tacos, Chicken Wings, Steak with Chiles Verdes and Chili Pepper Crab are the recipes they say are HOT STUFF!

Friday
Jan 20
3pm | 2c
Season 3, Episode 13

Chocoholics

Alex Guarnaschelli, Geoffrey Zakarian, G. Garvin and Aarti Sequeira create the most decadent chocolate dishes that are sure to satisfy anyone's craving! Discover how to make the fluffiest Chocolate Souffle, the richest Chocolate Brownie, the most divine Chocolate Hazelnut Pots De Creme and a Chocolate Cake so moist you'll forever remain a "chocoholic!"

Friday
Jan 20
4:30pm | 3:30c
Season 1, Episode 6

Breakfast Club

No need to spend eight hours in the high school library to learn how to make these delicious dishes! From fluffy, fruity Hotcakes, to creamy, savory Eggs Benedict -- these and more are what Curtis Stone, Alex Guarnaschelli, Judy Joo and Duff are cooking for breakfast!

Monday
Jan 30
6:30pm | 5:30c
Season 3, Episode 13

Chocoholics

Alex Guarnaschelli, Geoffrey Zakarian, G. Garvin and Aarti Sequeira create the most decadent chocolate dishes that are sure to satisfy anyone's craving! Discover how to make the fluffiest Chocolate Souffle, the richest Chocolate Brownie, the most divine Chocolate Hazelnut Pots De Creme and a Chocolate Cake so moist you'll forever remain a "chocoholic!"

Monday
Feb 6
6:30pm | 5:30c
Season 3, Episode 3

Rise and Shine

Start the day right with Baked Eggs Flamenco, Southern Biscuits, a Fried Scrapple Sandwich or Pain Perdu. Join Alton Brown, Anne Burrell, Marc Murphy and Graham Elliot for breakfast and find out why these dishes are "The Best Thing They Ever Made!"

Monday
Feb 27
6:30pm | 5:30c
Season 1, Episode 3

Hot Stuff

Things are heating up in the kitchens of Susan Feniger, Sunny Anderson, Aaron Sanchez and Curtis Stone as they cook up their favorite SPICY dishes. Crispy Potato Tacos, Chicken Wings, Steak with Chiles Verdes and Chili Pepper Crab are the recipes they say are HOT STUFF!

Tuesday
Feb 28
3pm | 2c
Season 1, Episode 5

Family Recipes

Food Network stars Anne Burrell, Scott Conant, Aarti Sequeira and Beau MacMillan each recall a different dish they loved growing up, including Tandoori Chicken, Rose Geranium Cake, Rabbit Stew and fresh made pasta. Now they're making these special heirloom dishes and revealing the secret to their family recipes.

Tuesday
Feb 28
3:30pm | 2:30c
Season 3, Episode 5

Tasty Travels

No need for planes, trains or automobiles! Take a taste-filled journey with Andrew Zimmern, Sunny Anderson, Marc Murphy and Roger Mooking as they cook up their favorite travel-inspired dishes, including succulent Chinese chicken Wings, Boeuf Bourguignon that will have you saying, "ooh la la," Samosas with a Mediterranean flare and a Jagerschnitzel so authentically delicious you'll think you're in Germany!

Monday
Mar 13
6pm | 5c

Chestnut Stuffing

Linzer Heart Sandwich Cookies 2

Corn and Poblano Lasagna 2

Chocolate Chip Cookies Straight Up or with Nuts

Roast Chicken with Potatoes and Vegetables

Pot Roast 2

Curried Crab with Coconut and Chili

Creamy Polenta with Fricassee of Truffled Mushrooms

Cajun Chicken Alfredo 2

Lobster Corn Dogs

Homemade Cannoli

Crisp-Tender Roast Duck with Cherry-Rosemary Sauce

Welsh Rarebit

Touchdown Brownies with Caramel Sauce

Sunny's Southwestern Chicken Pot Pie

Tomatillo Glazed Baby Back Ribs

Sunny's Apple Fritters with Peanut Butter Caramel Sauce

Foolproof Standing Rib Roast with Pan Sauce

Grandmother's Chinese Chicken Wings

Stewed Rabbit and Biscuits

Chocolate Covered Cereal

Shrimp and Chorizo in Garlic Sauce

Malaysian Black Pepper Clams

Fried Brussels Sprout Salad

Mediterranean Chicken Samosas with Apple Cumin Chutney

Coconut Curry Caramel Corn

Nor Cal Cioppino 2