Season 2, Episode 7

Family Dinners

Ring the bell and find out what delicious dishes Michael Chiarello, Marcella Valladolid, Mary Sue Milliken and Iron Chef Geoffrey Zakarian are serving their family for dinner! Whether it's a simple-to-make yet spectacular Table of Polenta or melt-in-the-mouth Tomatillo Glazed Ribs, these dishes and more are so yummy your kids may never leave the table!
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Recipes From This Episode

Table of Polenta

Corn and Poblano Lasagna 2

Perciatelli with Bolognese

Tomatillo Glazed Baby Back Ribs

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