Season 1, Episode 5

Grilled Cheese

It is one of the country's favorite homemade fast foods. Jason Sobocinski makes it at home too, and on his Cheese Truck in New Haven, Conn. But a revolution in grilled cheese sandwiches is sweeping the nation and Jason wants to be at the cutting edge. In Wisconsin he tries a classic Swiss-Alpine; in California there is more of a contemporary twist with seafood, Naan bread and Fromage Frais. But which does Jason think is best?
See Tune-In Times

Recipes From This Episode

Sidekick's Flatbread Melt

Anthony's Deluxe All Cowgirl Grilled Cheese

Outerlands Fried Egg and Bacon Grilled Cheese with Aioli

Outerlands Heirloom Tomato with Walnut Pesto Grilled Cheese

Next Episode

Beer and Cheese

On TV

So Much Pretty Food Here