Season 1, Episode 29

Rum and Pork Pot Roast

Using rum and spices from Jamaica, Graham cooks a pork pot roast in pineapple juice. Graham's film begins with a shot of a goat on a Jamaican street and then he and Treena eat dinner with the owner of the Trident Villas Hotel.
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Recipes From This Episode

Rum and Pork Pot Roast

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Mexican Omelet

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