Season 1, Episode 5

Sunday Lunches

Sundays are a time to relax over cooking and enjoy a hearty lunch with family and friends and Tom wants to show us how to make our usual Sunday roasts a bit more special. There's a classic Roast Beef that's marinated in treacle and served up with the best Yorkshire puddings. For an alternative to your classic meat roast Tom heads to Cornwall to get the star for his showy Turbot in Puff Pastry, a really classy dish. There's a lazy Sunday brunch of Scrambled Eggs and English Truffle and because Sundays are special there's room for two puddings; a Lemon Posset and a Chocolate and Ale Cake.
See Tune-In Times

Previous Episode

Pub Classics

Next Episode

Family Food

On TV

Unique Eats

10am | 9c

Unique Eats

10:30am | 9:30c

Unique Eats

11am | 10c

Unique Eats

11:30am | 10:30c

Unique Eats

12pm | 11c

Unique Eats

12:30pm | 11:30c

Brunch at Bobby's

1:30pm | 12:30c

Brunch at Bobby's

2:30pm | 1:30c

Man Fire Food 

3:30pm | 2:30c

Man Fire Food 

4:30pm | 3:30c

Man Fire Food 

5:30pm | 4:30c

Man Fire Food 

6:30pm | 5:30c

Man Fire Food 

7:30pm | 6:30c
On Tonight
On Tonight

Man Fire Food 

8pm | 7c

Man Fire Food 

9:30pm | 8:30c

Big Bad BBQ Brawl

10:30pm | 9:30c

Good Eats

11pm | 10c

Good Eats

11:30pm | 10:30c

Man Fire Food 

1:30am | 12:30c

Big Bad BBQ Brawl

2:30am | 1:30c

Good Eats

3am | 2c

Good Eats

3:30am | 2:30c
What's Hot
What's Hot

Cheap Eats

Wednesdays at 10pm ET

So Much Pretty Food Here