TV Schedule

Tuesday, Jan 17

7:00
AM
Episode 101

Luke Nguyen embarks on a culinary journey through the heart of Paris, discovering Parisians' passion for food, decadence and tradition.

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7:30
AM
Episode 102

Luke Nguyen digs deeper into Parisian food culture and life.

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8:00
AM
Episode 110

Luke Nguyen experiences life and food on the Loire River before finishing his culinary journey through France in the seaside town of St. Malo.

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8:30
AM
Episode 105

Luke Nguyen heads to Lyon, the food capital of France.

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9:00
AM
Episode 106

Luke Nguyen heads to Marseille, the capital of Provence, to immerse himself in that city's food and art culture.

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9:30
AM
Episode 107

Luke Nguyen heads to Nice, the capital of the French Riviera, to immerse himself in that city's food and art culture.

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10:00
AM
Episode 211FUH

Four talented cupcake bakers vie for the chance to have their cupcakes take center stage as the legends of film, television and radio celebrate the 50th Anniversary of the world famous Hollywood Walk of Fame.

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11:00
AM
Episode 212F

Four gifted cupcake bakers battle for the chance to rub elbows with some of the hottest stars of the silver screen and have their cupcakes featured at the American Film Institute's Young Hollywood Party.

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12:00
PM
Episode 301F

It will be a real horse race when four talented cupcake bakers vie for the chance to have their delicious displays featured at the red carpet celebration for the famed Kentucky Derby.

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1:00
PM
Episode 206F

Four creative cupcake bakers go head to head in hopes of having their delicious displays featured amongst next year's coolest rides at the world-renowned LA Auto Show's exclusive preview night.

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2:00
PM
Episode 0101

Eight of the country's most talented kid chefs come together to battle it out in Rachael Ray's Kids Cook-Off. Rachael and guest judge Robert Irvine present the chefs with their first challenge to find out what makes each kid unique and who will make it to the next round.

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3:00
PM
Episode 0102

After making it past the first elimination, seven kid chefs put their own spin on a fast food classic. Food critic and internet video star Daymon Patterson joins Rachael Ray to judge the Cook-Off.

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4:00
PM
Episode 0103

The six remaining kid chefs are put to the test as they show off their signature flavors in a pasta dish and create their own food product. The competition is fierce, as they must impress Rachael Ray and best-selling cookbook author Fabio Viviani to stay in the running.

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5:00
PM
Episode 0104

The five remaining kid chefs cook and present the dish that changed their lives. Celebrity chef and The Kitchen co-host Sunny Anderson joins Rachael Ray to judge the Cook-Off, and must decide which kids will continue on in the competition.

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6:00
PM
Episode 0105

The competitors left in Rachael Ray's Kids Cook-Off cook up some monstrous meals inspired by the new release of Hotel Transylvania 2. The competition is heating up as guest judge Jeff Mauro must choose the three kids who will continue on to the finale.

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7:00
PM
Episode 0106

In the finale, three kid chefs battle it out one last time to determine who will be named Rachael Ray's Kids Cook-Off Champion, winning a $20,000 culinary scholarship and their own web series. The stakes are high as they cook to impress Chopped judges Scott Conant, Alex Guarnaschelli, Amanda Freitag and Marcus Samuelsson.

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8:00
PM
Episode 318

Noah Cappe samples ice cream sensations from sweet to savory. Whether it's piled on top of delicious homemade donuts, or snuggling in-between bacon wafers, these ice cream dream dishes will have you begging for more, brain freeze and all.

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8:30
PM
Episode 319

Noah Cappe lifts the lid on the American melting pot to reveal some decadent, delicious results. When fair goers meet fusion foods, the results can only be world domination.

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9:00
PM
Episode 115

They're not just for breakfast any more! In this episode, host Noah Cappe explores some inventive dishes featuring one of America's national specialties: the donut. Donuts are the basis for some wacky carnival creations, from savory to sweet. From the classic Glazed Donut Bacon Cheeseburger, to the Grilled Chicken Raspberry Donut to incredible Donut Ice Cream Sandwiches, this episode highlights donut dishes from fairs across the country.

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9:30
PM
Episode 116

Fairs and festivals are where the innovators of deep fried delights do their best work. Host Noah Cappe travels the country, sampling some of the most outrageous feats of frying around. From tacos to butter balls, mac and cheese to watermelon, these concessionaires have found a way to include a layer of deep fried deliciousness in every bite.

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10:00
PM
Episode 212

Three bakers compete in a speedy elimination round with the famous afterschool snack ants-on-a-log as the mystery ingredient. The two finalists compete for $10,000 in a playground-themed pie showdown.

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10:30
PM
Episode SP2

Three bakers compete in an elimination round using coffee as the mystery ingredient. The last two standing compete for $10,000 in a wake up call-themed donut showdown.

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11:00
PM
Episode 1D07UH

Alton Brown examines the laminated pastry that's always fast and always tasty. Don't be afraid, the store bought stuff can deliver the puff. Recipe includes Fruit Tart, Stacked Puff Pastry with Cherries and Salmon Turnovers.

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11:30
PM
Episode 1210

Phyllo dough can be finicky but host Alton Brown tames this difficult pastry to create the wonderfully layered dessert known as Baklava.

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12:00
AM
Episode 318

Noah Cappe samples ice cream sensations from sweet to savory. Whether it's piled on top of delicious homemade donuts, or snuggling in-between bacon wafers, these ice cream dream dishes will have you begging for more, brain freeze and all.

More About This Episode
12:30
AM
Episode 319

Noah Cappe lifts the lid on the American melting pot to reveal some decadent, delicious results. When fair goers meet fusion foods, the results can only be world domination.

More About This Episode
1:00
AM
Episode 115

They're not just for breakfast any more! In this episode, host Noah Cappe explores some inventive dishes featuring one of America's national specialties: the donut. Donuts are the basis for some wacky carnival creations, from savory to sweet. From the classic Glazed Donut Bacon Cheeseburger, to the Grilled Chicken Raspberry Donut to incredible Donut Ice Cream Sandwiches, this episode highlights donut dishes from fairs across the country.

More About This Episode
1:30
AM
Episode 116

Fairs and festivals are where the innovators of deep fried delights do their best work. Host Noah Cappe travels the country, sampling some of the most outrageous feats of frying around. From tacos to butter balls, mac and cheese to watermelon, these concessionaires have found a way to include a layer of deep fried deliciousness in every bite.

More About This Episode
2:00
AM
Episode 212

Three bakers compete in a speedy elimination round with the famous afterschool snack ants-on-a-log as the mystery ingredient. The two finalists compete for $10,000 in a playground-themed pie showdown.

More About This Episode
2:30
AM
Episode SP2

Three bakers compete in an elimination round using coffee as the mystery ingredient. The last two standing compete for $10,000 in a wake up call-themed donut showdown.

More About This Episode
3:00
AM
Episode 1D07UH

Alton Brown examines the laminated pastry that's always fast and always tasty. Don't be afraid, the store bought stuff can deliver the puff. Recipe includes Fruit Tart, Stacked Puff Pastry with Cherries and Salmon Turnovers.

More About This Episode
3:30
AM
Episode 1210

Phyllo dough can be finicky but host Alton Brown tames this difficult pastry to create the wonderfully layered dessert known as Baklava.

More About This Episode

Tuesday, Jan 17

On TV

Pizza Masters

7:30am | 6:30c

Pizza Masters

8:30am | 7:30c

Sugar Showdown

9:30am | 8:30c

Sugar Showdown

10:30am | 9:30c

Unique Sweets

11am | 10c

Unique Sweets

11:30am | 10:30c

Unique Sweets

12pm | 11c

Unique Sweets

12:30pm | 11:30c

Unique Sweets

1pm | 12c

Unique Sweets

1:30pm | 12:30c

Good Eats

2pm | 1c

Good Eats

2:30pm | 1:30c

Unwrapped 2.0

3:30pm | 2:30c

Choccywoccydoodah

4:30pm | 3:30c
7pm | 6c
On Tonight
On Tonight
8pm | 7c
9pm | 8c
10pm | 9c
11pm | 10c
12am | 11c
1am | 12c
2am | 1c
3am | 2c
What's Hot
What's Hot

The Best Thing I Ever Ate

New Episodes Sundays 8|7c

So Much Pretty Food Here