TV Schedule

Friday, Jun 2

7:00
AM
Episode 106

Giles Coren has high hopes for Quebec City, Canada, as he's keen to discover a new kind of French cuisine. As one of the oldest European settlements in North America, has the adventuresome spirit of Quebec's founders inspired an emerging food scene that impresses Giles?

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7:30
AM
Episode 101

Restaurant critic and man of the world Giles Coren admittedly knows very little about Toronto, Canada, and its rapidly growing food scene. There to taste for himself, will he be surprised at the skill and attitudes of Toronto chefs?

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8:00
AM
Episode 104

Amidst the booming economy of St. John's, Newfoundland, Canada, its food scene has gone crazy. But, is its day of reckoning at hand? Giles Coren travels to what he describes as "a rock in the middle of the Atlantic ocean" to determine whether the restaurants are anywhere close to being the real deal. Can he ever be convinced that Newfoundland is NOT the end of the known world?

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8:30
AM
Episode 105

Founded in 1636, Providence embodies a uniquely independent spirit. It's also noted for a restaurant scene so strong, it's leading the city out of recession. Giles Coren finds out if Providence's food is really that good.

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9:00
AM
Episode 102

Giles Coren celebrates his love of food, (and yes, Rocky) in a city known to the world simply as "Philly." He discovers whether the food scene is ready to step out of New York City's shadow, and shed its blue-collar reputation.

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9:30
AM
Episode 103

Giles Coren secretly wants to live the life of a Southern gentleman, but, the mint juleps will have to wait. His million dollar mission in Charleston, South Carolina, is to see if the city can live up to its much-hyped reputation as one of the most exciting places to eat in North America.

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10:30
AM
Episode 206

Ali Khan paves the way in Salt Lake City with a zesty pound cake-inspired French toast, then gets wasted on a burger topped with fried guacamole. A biker bar sends him to heaven with a Utah staple, fried Mormon funeral potatoes, and he ends his day with a smoky chicken club of perfection.

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11:00
AM
Episode 207

Ali Kahn digs into the best deals in Grand Rapids with a twilight French toast glistening with creamy anglaise sauce. For lunch, it's a Mexican fiesta with layers of juicy pork torta de jamon. He snacks on spicy Moroccan chicken wings and finishes the day right with a craveable double-patty blue cheese-stuffed burger.

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11:30
AM
Episode 208

Ali Khan is off to the races in Indianapolis with a decadent sourdough sugar pearl waffle breakfast, then gets his authentic deli lunch on with a house-cured sausage sandwich that's to die for. A vegan key-lime cheesecake has his name all over it for a snack, and he ends his day with one of the best breaded pork tenderloin sandwiches in town.

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12:00
PM
Episode 1101

The 12 Food Network Star Finalists hit Los Angeles running, tasked with making an introductory video for the food festival being held the following day, where they will serve their signature dish. Along with Mentors Giada De Laurentiis and Bobby Flay, their dishes and presentations will be judged by Food Network executives Bob Tuschman and Susie Fogelson, joined by People Magazine's JD Heyman.

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1:00
PM
Episode 1102

The Finalists are tested on their adaptability in the two challenges today. First, they create inspiring dishes using leftovers, which they present to Giada De Laurentiis, Bobby Flay and guest judge Melissa d'Arabian. Then, they serve and present a savory dish inspired by the world of desserts to five of the country's finest pastry chefs. Guest Judge Alex Guarnaschelli will help Giada and Bobby determine which Finalist will be going home.

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2:00
PM
Episode 1103

It's all about keeping up with the latest food trends when the Finalists first create and photograph their own version of tiny foods, and then create a five-course meal where each course corresponds to a buzzword. The Kitchen's Sunny Anderson and Geoffrey Zakarian join Giada De Laurentiis and Bobby Flay to decide which Finalist failed to trend.

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3:00
PM
Episode 1104

The Finalists are split into teams of three, tasked with creating and presenting a cohesive menu to a crowd of hungry families at a 4th of July cookout. Guest judge Bobby Deen joins Giada De Laurentiis and Bobby Flay to determine which team is safe, and which Finalist will be sent home.

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4:00
PM
Episode 1105

In the Mentor Challenge, the Finalists' favorite ingredients are swapped with that of another Finalist for a dish they prepare for Giada De Laurentiis and Bobby Flay. Then, they arrive at Patina Restaurant in downtown Los Angeles where they are paired up to collaborate on a dish that blends their culinary styles, presenting that dish to first-time daters from Match. Anne Burrell and Joachim Splichal, Master Chef of Patina Group, join Giada and Bobby at the judging table.

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5:00
PM
Episode 1106

In the Mentor Challenge, the Finalists are tasked with creating and presenting an enticing pizza with kicked-up flavors for Giada De Laurentiis, Bobby Flay, and guest judges Duff Goldman and Darin Harris, CEO of CiCi's Pizza. In the Star Challenge, Bobby and guest David Alan Grier randomly assign each Finalist several criteria for their dishes, which they'll present in a demo for a crowd filled with food and comedy fans. Susie Fogelson and Bob Tuschman assist Giada and Bobby in eliminating the least successful Finalist.

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6:00
PM
Episode 1107

In their first challenge, the Finalists create and present a portable version of their favorite brunch dish to Giada De Laurentiis and Bobby Flay. Then, guest judge Richard Blais pairs the Finalists into teams, who create a social media promo video for their own food trucks. These videos will be shown to food truck enthusiasts, who will get food from the truck they most want to taste.

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7:00
PM
Episode 1108

With a focus on their lifestyle brands, the Finalists first create and present a dish that a home cook can prepare in 30 to 45 minutes. Then, they cook and film a video for a dish that reflects a holiday through their culinary point of view. Damaris Phillips serves as guest director for their video presentations, and then joins Giada De Laurentiis, Bobby Flay, Susie Fogelson and Bob Tuschman at the judging table.

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8:00
PM
Episode 1109

The Finalists learn that there are no second takes in live TV in this week's challenges. After cooking and demoing a dish based on an assigned theme, the Finalists cook a dish and host their own segment of a live ensemble show. The Kitchen's Jeff Mauro and Katie Lee assist Giada De Laurentiis and Bobby Flay in determining which Finalist had the worst performance.

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9:00
PM
Episode 1110

The winner of Star Salvation rejoins the competition, and the remaining four Finalists each choose a sous chef from the eliminated contestants to help them cook the best dish of their lives. Following their presentations, Giada De Laurentiis, Bobby Flay, Susie Fogelson and Bob Tuschman will determine which three Finalists will get to film pilots directed by special guest Rachael Ray.

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10:00
PM
Episode 1111

The final three are joined by the nine eliminated Finalists to view their pilots, along with Giada De Laurentiis, Bobby Flay, Susie Fogelson and Bob Tuschman. After the screening, the Selection Committee deliberates, and Brooke Johnson, President of Food Network, announces the winner of Food Network Star!

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11:00
PM
Episode 1417

If lasagna (the noodle) is the most comforting ingredient of all time, then lasagna (the casserole) must be the most comforting dish of all time. Problem is, most American lasagnas deliver more consternation than comfort. Join host Alton Brown as he puts lasagna back in its place, with Slow Cooker Lasagna and Lasagna Noodle Kugel.

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11:30
PM
Episode 1304

Although usually considered an Italian dish, spaghetti with meat sauce proves to be an American classic as host Alton Brown explores its origins.

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12:00
AM
Episode 1109

The Finalists learn that there are no second takes in live TV in this week's challenges. After cooking and demoing a dish based on an assigned theme, the Finalists cook a dish and host their own segment of a live ensemble show. The Kitchen's Jeff Mauro and Katie Lee assist Giada De Laurentiis and Bobby Flay in determining which Finalist had the worst performance.

More About This Episode
1:00
AM
Episode 1110

The winner of Star Salvation rejoins the competition, and the remaining four Finalists each choose a sous chef from the eliminated contestants to help them cook the best dish of their lives. Following their presentations, Giada De Laurentiis, Bobby Flay, Susie Fogelson and Bob Tuschman will determine which three Finalists will get to film pilots directed by special guest Rachael Ray.

More About This Episode
2:00
AM
Episode 1111

The final three are joined by the nine eliminated Finalists to view their pilots, along with Giada De Laurentiis, Bobby Flay, Susie Fogelson and Bob Tuschman. After the screening, the Selection Committee deliberates, and Brooke Johnson, President of Food Network, announces the winner of Food Network Star!

More About This Episode
3:00
AM
Episode 1417

If lasagna (the noodle) is the most comforting ingredient of all time, then lasagna (the casserole) must be the most comforting dish of all time. Problem is, most American lasagnas deliver more consternation than comfort. Join host Alton Brown as he puts lasagna back in its place, with Slow Cooker Lasagna and Lasagna Noodle Kugel.

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3:30
AM
Episode 1304

Although usually considered an Italian dish, spaghetti with meat sauce proves to be an American classic as host Alton Brown explores its origins.

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Friday, Jun 2

On TV

So Much Pretty Food Here